Roast Pork cheeks
Pork cheeks candied in extra virgin olive oil, ready to heat in an oven or microwave and have a spectacular dish in less than 10 minutes. It does not contain gluten and has four years of expiration at room temperature..
Open the can, remove the pieces, drain the oil well. Cut the cheek piece to the desired size .
Microwaves: Heat about 1 minute at maximum power.
Oven: Preheat the oven to 180ºC. Bake the pieces for 7-9 minutes
Garnish: We can use mashed potatoes, sautéed vegetables, grilled vegetables or mushrooms. As a sauce we can use nuts sauce.
- Net weight 400 grams - Drained weight 250 grams
- Temperatura de conservación
- Temperatura ambiente
- Sin gluten
- Suitable for celiacs
You might also like