Your cart
There are no more items in your cart
Oven: Preheat the oven to 190ºC. Open the container, place the ribs together with the sauce on a baking tray and heat for approximately 8-10 minutes.
Microwave: Pierce the bag and heat at full power for about 5 minutes. Open the bag carefully as it will be very hot.
- Weight
- Peso neto 500 gramos
- Storage temperature
- Cooled
- Ecpiration
- Format
- 1 costillar de cerdo con salsa barbacoa por bolsa
- Without gluten
- Apto para celiacos
You might also like
Comments All reviews
Carne buena, salsa mejorable
Yo refuerzo la salsa con una reducción de cebolla caramelizada y Canasta aromatizada con orégano, romero y tomillo. Así queda muy bien.