Your cart
There are no more items in your cart
copy of Suckling pig confit
A quarter of suckling pig already cooked and ready to be warmed up
Open the bag and remove the piece. Preheat the oven at 190°C. Place the piece on a grill tray with an oven tray below to drain off its fat. Warm up for about 50 minutes.
- Weight
- 1 kilo peso aproximado por cuarto
- Temperatura de conservación
- Congelado
- Formato
- 1 cuarto por bolsa - 4 bolsas por caja
- Sin gluten
- Apto para celiacos